Modernist Pantry Pure Sodium Citrate Non GMO Gluten Free Vegan Powder For Molecular Gastronomy And Smooth Cheese Sauces Fifty Grams
Rs. 1,069.00
In stock
Addtional Information
Modernist Pantry Pure Sodium Citrate is a premium, food-grade emulsifying salt and pH buffer designed for gourmet cooking, molecular gastronomy, and home culinary experiments. This high-purity powder acts as a sequestrant that alters the protein structure of cheeses, allowing them to melt seamlessly without breaking down into an oily, separated mess. It is the secret behind creating exceptionally smooth, lump-free cheese sauces, nacho cheese, and macaroni dishes using high-quality aged cheeses like cheddar or gouda. Beyond cheese emulsification, this kitchen-tested ingredient stabilizes acidity levels, making it essential for successful spherification techniques in modernist cuisine. It offers professional-grade results, providing the creamy texture of commercial processed items without artificial additives or fillers.